Quick Overview
Your hands on the Rajasthani cuisine or your trip to Rajasthan is incomplete without the quintessential phini. A disc of fine noodles made with maida (refined flour), saffron and ghee are wrapped into fist size circles. Relished when served with hot milk or rabri, the delicate sweetness of this elegant dessert will make your taste buds go ‘Hallelujah’!
