Quick Overview
Khakhras are a regular feature in Gujarati meals and the bajri dhebra khakhra (Indian cracker bread) by Sukhadia Garbaddas Bapuji are not only delicious but come with a unique twist of taste. Bajri (pearl millet) flour is a great substitute for the wheat flour (atta) containing necessary vitamins to lower cholesterol and heart diseases. Try these crisps that are a perfect blend of spices and taste and enjoy your snacking time.