We all love sweets but are quite happy having the regular gulab jamun or rasgullas. We never try anything new. Well, Ajit Sweets bring you the very popular icehalwa that is not only different but also tastes heavenly. An incredible mixture of dry anjeer (fig), corn flour, cow ghee, cardamom (elaichi), cardamom powder, lemon juice and pista, rolled out thin on a paper and topped with cardamom (elaichi) and almonds, makes it very special. A must try!