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Quick Overview
Ever craved for that spicy and tangy sambhar you had at your favorite South Indian restaurant? This sambar masala is the perfect solution to that. Made gracefully with a blend of Red Chilli, Cumin Seeds, Coriander Seeds, Fenugreek, Black Pepper, Urad Dal, Chana Dal, Turmeric, Salt, Curry Leaves and Asafoetida, this home-made Andhra Sambhar Masala guarantees a treat to your taste buds!
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